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Egg Yolk White Separator

$16.95 $12.95

All those master chefs out there will appreciate the complexity when it comes to separating an egg! Sometimes you get it just right and you can whisk the whites to a gorgeous meringue with ease, but other times you just can't do it and your nice bowl of whites becomes a mixture of yellow and shattered shell!

Well finally there is an invention that can help you out!

Please allow 9-16 business days with FREE standard shipping in addition to order processing time. You can at any time check the status of your order Here.

Connect with us at info@ArtbyCake.com-replies within an hour or Call our team on 929 224 0680.